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Product Description
This digital document is an article from Cornell Hotel & Restaurant Administration Quarterly, published by Cornell University on August 1, 1995. The length of the article is 3472 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
From the supplier: Worldwide losses in 1992 due to fake credit cards and charge cards amounted to $1.3 billion. An estimated 60% of these losses were due to the use of fake credit cards. Authorities in Hong Kong, which is notorious as an international center for credit card forgery, estimate that 70% of the information used to manufacture fake credit cards are illegally obtained from hotel staff, who are in the payroll of crime syndicates. Hotel operators should implement more vigilant measures to protect their guests from falling victims to fake credit- and charge-card syndicates.
Citation Details
Title: Counterfeit credit cards - how to protect hotel guests.
Author: J.S. Perry Hobson
Publication:Cornell Hotel & Restaurant Administration Quarterly (Refereed)
Date: August 1, 1995
Publisher: Cornell University
Volume: v36 Issue: n4 Page: p48(6)
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